We are committed to providing safe and consistent products that meet the expectations of our customers and regulatory agencies. Conditions are closely monitored by our experienced and dedicated Quality Control Team before, during and after the manufacturing process to eliminate any variables that would compromise the quality and consistency of our blends and ingredients for every batch big or small.
Our production facility:
• FDA and USDA inspected
• SQF Certified
• Fully temperature and humidity controlled
• Follows stringent HACCP
• Segregated savory and non-savory packaging areas