There is more to just seasoning food, it is an art. That is why our Research and Development Team is made up of highly qualified food scientists, Culinary Specialists and chefs with over 30 years of experience in the food industry. Their ability to merge creativity and technical precision along with knowledge of market trends gives them expertise to formulate a product that is custom tailored to your specifications.
Research & Development
Our modern Culinary Center is stocked with countless ingredients and is fully equipped with state-of-the-art equipment which allows our culinary assistant, chefs and research and development team to create dishes that incorporate seasonings for product tastings and view products side by side for customer evaluation. Whether your company is looking for a completely new product, line extensions, blend matching, application improvements, nutritional upgrades, cost reduction and flavor enhancements you can count on us.